Last summer I had the good fortune of traveling to Kenya to an incredible wild animal reserve and resort with some friends. My friend Laurel who had traveled to Kenya, knew of the long traveling schedule ahead and the lack of healthy items at various airports, so she prepared the most perfect going away gift; ...
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A few nights ago something happened that mystified me. I was laying on the couch watching a documentary with Luna my shepherd when suddenly, out of the blue, I reached over to her and directly picked a tick that was about to embed into her skin. The lights were out, I had no conscious idea ...
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Lately I have been having a serious love affair with Botija olives. They hail from Peru and my favorite brand is Sunfood – Black Botija Olives. Most olives bought from stores are cured in lye which is toxic, but these are naturally cured with sea salt and picked when fresh on the vine. They are so ...
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