I am addicted to fresh made almond milk, however I don’t always have the time to make my own, and I can’t stand the packaged ones from the grocery store. You can always taste the preservatives. There is a new almond milk delivery situation happening that is making my morning smoothie routine a lot smoother! ...
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Brooke Larson is a creative soul who cooks delicious meals intuitively. Though she’s mastered the usual culinary technique, her talent comes through in the way she mixes various fresh ingredients like an artist picks their color palate. Brooke recently cooked an amazing dinner at Roseland and we started the day by visiting our favorite Farmer’s ...
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Making super food smoothies is an addiction around Rose Land. These days I’m enjoying adding a few key ingredients to the already tasty maca vanilla smoothies. For added nutrition I add Navitas Naturals Lucuma Powder. Lucuma is referred to as the ‘Gold of Incas’ for it’s beta carotene rich nutritional value and has a ...
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Okay if I can make this so can you! I am a decent baker but making a dough from scratch is still not second nature for me. This fruit tart is so simple to make in due to the wonderful puff pastry I used. I have tried a few out there but Classic Puff Pastry ...
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Months ago I posted a piece about making sure your ingredients in baking and cooking are safe and not toxic. Sadly many go to buy cinnamon but are actually buying a product called cassia which is toxic to the liver. Most cinnamon sold at Whole Foods or Trader Joes are made with this cassia product ...
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Now that we are entering summer hours I like to prepare easy and healthy dinners. After eating at Axe restaurant for years I have grown to appreciate Joanna Moore’s healthy rice bowl idea but adding my own twist. Her bowls always have a grain (brown rice or quinoa), vegetables, and a protein of some ...
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